MACHIDA SHOTENin Philippines
A Taste of Japan in Every Slurp
Real Taste of Japan, One Bowl at a Time
The famous Machida Shoten ramen from Japan has landed in the Philippines. The dynamic gourmet experience is creating new excitement.
Harmony in Broth and Noodles
Our medium-thick noodles, made from a blend of three wheats including premium Australian wheat, create a unique texture. The secret sauce and rich pork bone broth harmonize for a memorable flavor.
MAX Yokohama
Tonkotsu Ramen
Ultimate Chashu
Ramen
ORIGINAL Yokohama
Tonkotsu Ramen
Spicy Miso Ramen
Tsukemen
(Dipping Noodle)
Vegetable Champon Ramen
Japanese Style Gyoza
Chicken Karaage
Takoyaki
Spicy Garlic Edamame
Edamame
Chashu Pork Rice Bowl
White Rice
Unagi Eel Roll
Shrimp Tempura Roll
Spicy Salmon Roll
What is YOKOHAMA TONKOTSU RAMEN?
The pork bone and soy sauce-based soup is made by mixing broth made from pork bones and chicken bones with soy sauce, and the noodles are medium-thick straight noodles with a unique crunchy texture. Spinach, chashu pork, and seaweed are the basic toppings.
LOCATION
Our restaurant is located in an easily accessible location in the Philippines. Please relax at our restaurant, where take-out is also available.
MACHIDA SHOTEN, SM City Cauayan
Open Hours
10:00 am - 9:00 pm (last call 8:30 pm)Address
2nd floor SM City Cauayan Maharlika Highway District II 3305 City of Cauayan Isabela
Open Google MapTel
0969-454-2295
MACHIDA SHOTEN, SM City Tuguegarao
Open Hours
10:00 am - 9:00 pm (last call 8:40 pm)Address
SM City Tuguegarao level 2, bagay road caritan norte, tuguegarao city, cagayan, PhilippinesTel
0283-559-4699
CONTACT
Feel free to contact us about takeout orders,
recruiting consultation, or franchising.
About Machidashoten
Machida Shoten in Japan, started back in 2008 in Japan to fulfill our goal to spread the Yokohama Ramen Style of ramen to the world. Currently, we operate throughout Japan, Asia and US. We decided the time was right to cross over the Pacific and enter the US market and all other countries.